Experience the Rich Flavors of India: A Guide to Ziaho Chocolates

India is a land rich with culture, equally rich with its culinary heritage. At Ziaho, we dived deep into this heritage to find inspiration in our traditions. In scripting the Indian chocolate story, we invite you to embark on a culinary voyage unlike any other, a journey that celebrates the rich tapestry of Indian flavours. Our range of dark, milk and white chocolates are not only culturally immersive, but also indulgent in every sense. With flavours that come from different cultures and ingredients that come from different lands of India, Ziaho chocolates offer absolute joy and delight for every modern Indian.

The elegance of Dark Chocolate

Created with the richest cocoa beans from southern India, the wisdom of centuries-old traditions and the meticulous craftsmanship of Ziaho’s chocolate makers, our range of dark chocolates are an experience unlike any other..

The 70% Dark Chocolate Bar, where the velvety richness of Kerala's finest cocoa beans intertwines with the divine bitterness of dark chocolate to create a masterpiece of flavour, along with our 70% Dark Jaggery are a true connoisseur's delight. For the modern Indian who prefers a perfect balance of dark and fruity, Our 70% Dark Mahabaleshwar Three Berry Bar, where the sweetness of Maharashtra's strawberries, mulberries, and raspberries dances in perfect synchrony with the bold notes of dark chocolate.

For the connoisseur seeking a hint of savoury sophistication, Our 70% Dark Almonds with Himalayan Pink Salt offers a tantalising blend of Andhra Pradesh's finest almonds, enveloped in velvety dark chocolate and accented by the subtle allure of Himalayan Pink Salt. Meanwhile, Our 70% Dark Orange with Candied Ginger pays homage to the sun-kissed oranges of Nagpur in Maharashtra, their vibrant zest enhanced by the fiery warmth of candied ginger for a sensory experience like no other.

The opulence of Milk Chocolate

Ziaho’s range of milk chocolates are a delight meant for the connoisseurs of dark as well as milk chocolates. The high quality of milk sourced from Gujarat and the richness of cocoa from southern India create a symphony of sweetness. Immerse yourself in the velvety decadence of our 55% Dark Milk Bar, where the bitterness of dark chocolate harmonises with the creamy sweetness of milk to create a sensation of pure bliss. For a taste of India's culinary heritage, savour our 55% Dark Mango with Chilli, where the tropical sweetness of Uttar Pradesh's mangoes mingles with the fiery kick of chilli, reminiscing the famous India road-side snack of raw mango and chilli.

And don’t you forget to indulge yourself in our Signature 40% milk chocolate for the smoothest, creamiest texture, also paired with the crunchiest of Hazelnuts from Kashmir, roasted to perfection to create a balance of nutty flavour with milk chocolate. 

The whimsical White Chocolate

We fancied ourselves an innovative range of white chocolates to show our culinary prowess inspired by India. And to elevate your chocolate experience with our exquisite white chocolate offerings, we upskilled our craftsmanship to deliver true Indian flavours from around the country. The creamy sweetness of our decadent white chocolate bar is inevitably a delight, but for a taste of romance, lose yourself to Mahabaleshwar’s strawberries with our Strawberry and Strawberry white chocolate. Or delve into the flavours of Maharashtra with our Modak flavoured chocolate, borrowed from the traditions of Marathi culinary culture. 

At Ziaho, we serve a range of exotic chocolates for every modern Indian. Our vegan friendly audience can experience guilt-free indulgence with our Vegan Coconut Milk Chocolate, crafted from the finest coconuts of Karnataka to create a creamy, tropical delight. Better yet, they can escape to a goan paradise with our Vegan Pina Colada and Pineapple White Chocolate.

As chocolate makers and craftsmen, we invite you to join us on a journey of flavour discovery with Ziaho Chocolates. Whether you're drawn to the bold intensity of dark chocolate, the creamy opulence of milk chocolate, or the delicate sweetness of white chocolate, we have crafted a masterpiece to suit every palate of the modern Indian.